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Their origin is from Latin pinsere "to pound, stamp". The Lombardic word bizzo or pizzo meaning "mouthful" (associated to the English words "bit" and "bite"), which was brought to Italy in the middle of the sixth century AD by the getting into Lombards. The shift b > p might be discussed by the High German consonant shift, and it has been kept in mind in this connection that in German the word Imbiss implies "snack".

Records of people including other ingredients to bread to make it more tasty can be discovered throughout ancient history. In the sixth century BC, the Persian soldiers of the Achaemenid Empire throughout the guideline of Darius the Great baked flatbreads with cheese and dates on top of their fight shields and the ancient Greeks supplemented their bread with oils, herbs, and cheese.

In Book VII, Aeneas and his men are served a meal that consists of round cakes (like pita bread) topped with prepared vegetables. When they eat the bread, they realize that these are the "tables" prophesied by Celaeno. The very first reference of the word "pizza" comes from a notarial document written in Latin and dating to May 997 AD from Gaeta, demanding a payment of "twelve pizzas, a pork shoulder, and a pork kidney on Christmas Day, and 12 pizzas and a number of chickens on Easter Day." Modern pizza progressed from similar flatbread meals in Naples, Italy, in the 18th or early 19th century.

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It doubts when tomatoes were initially included and there are many clashing claims. Up until about 1830, pizza was offered from al fresco stands and out of pizza bakeries.  Additional Info  holds that the stereotypical pizza,, was invented in 1889, when the Royal Palace of Capodimonte commissioned the Neapolitan pizzaiolo (pizza maker) Raffaele Esposito to create a pizza in honor of the checking out Queen Margherita.

Supposedly, this type of pizza was then called after the Queen, although later research study called into question this legend. A main letter of recognition from the Queen's "head of service" remains on screen in Esposito's shop, now called the Pizzeria Brandi. Pizza was required to the United States by Italian immigrants in the late 19th century and initially appeared in locations where they focused.